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Andalusian Institute of Tech.
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3rd Steering Committe Meeting in Valencia, Spain. 6-7/05/2010.
Regional Conference for the Meat Sector in Alentejo (Portugal). 11-03-2010
EC Call for applications for an expert group for technical advice on organic production
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Agrofood Sectors and Regions
Are you interested in joining the AGRO-ENVIRONMED platform and being informed on its activities? Please fill in the following fields and specify which sector/s and region/s you would like to be informed about.
Agro-food Sector
Mediterranean Region
Olive Oil
Andalusia (Spain)
Puglia (Italy)
Wine
Florina (Greece)
Sicily (Italy)
Fruit & Vegetables
Valencia (Spain)
Provence-Alpes-Côte d’ Azur (France)
Meat Products
Alentejo (Portugal)
Slovenia (Slovenia)
Dairy Products
Tuscani (Italy)
Attiki & Sterea Ellada (Greece)
Comments:
In compliance with Directive 97/66/EC, the partnership of the AGRO-ENVIRONMED project (Andalusian Institute of Technology; National and Kapodistrian University of Athens; Prefecture of Florina; Science and Technology Park of Sicily; Environment, Water, Town Planning and Housing Department of Valencian Government; Regional Government for Environment - Andalusia; Eurobic Toscana Sud.; Entrepreneurs Association of Alentejo-Aeal; Scientific Research Centre Bistra Ptuj; Critt Food Alimentary - PACA; Agenzia Regionale per la Tecnologia e L'innovazione-ARTI) informs you that the provided data will be included in the AGRO-ENVIRONMED project's database and will be available for the dissemination of project activities. Data will be used as well to enhance the transfer of knowledge and foster co-operation among project participants.
Likewise, we inform hereby that the subscriber can choose at any time to be omitted totally or partially from this database at his or her request, by sending an e-mail to:
info@agroenvironmed.eu
I Accept the terms and conditions
Project Cofinanced by the
European Regional Development Fund
2009 © Agro-Environmed